
The mild flavour and soft texture of these large, flat, green fellows make them a very versatile ingredient for soups, salads and casseroles.
400g.
Ingredients: green lentils, water
The mild flavour and soft texture of these large, flat, green fellows make them a very versatile ingredient for soups, salads and casseroles.
400g.
Ingredients: green lentils, water
Fresh, local, and too my door - and I love the variety and getting things I didn’t even know existed let alone how to cook it
Ethical fresh and tasty food. An asset to the community. We love the Mossgiel milk and Freedom Bakery bread.
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