Gourmet mushrooms grown in Glasgow!
"Pleurotus Ostreatus - One of the most commonly consumed gourmet mushrooms globally, the grey oyster mushroom has a wide range of culinary uses and has seen its popularity spike in recent years as more and more people take to vegan and vegetable forward diets. It is grown commercially all over the world using a variety of substrates but in the wild it is found growing on dying and fallen trees in forests across the UK, Europe and Asia."
Tasting notes: Light earthy flavour. Savoury with hints of fennel. Excellent paired with fats and fresh herbs.
*Note: product is not currently organic certified
