A dense, dark coloured sourdough full of rye goodness. For this one, we recommend it sliced thinly to serve with wintry soups or as the based of open sandwiches.
Ingredients: Light Rye Flour, Whole Rye Flour, Wheat Starter, Rye Grain, Treacle, Coffee, Salt
We've been getting our veg box for a while now and the quality of it is so superior to anything you get anywhere else. It's led us to massively reduce our meat intake and organic farming and ethical and sustainable practices are crucial.
You’re providing a vital service to Glasgow & Scotland, thank you for your amazing box scheme and wonderful shops, long may you continue!
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