Roasted Corn Margherita Pizza
by Gianna Dinuzzo
1 (14in.) gluten-free prebaked pizza crust
Approx. ½ cup pizza sauce
1 ½ cup thinly sliced fresh mozzarella cheese
1 cup jewel box tomatoes, halved
1 ear of corn, kernels only
1/4 cup finely chopped fresh purple basil
Your newsletters and related info/shopping/order systems are brill; your drivers are brill; your customer service is brill; and, of course, your produce is brill... You guys are way beyond just a box delivery service.
— Keri W, Ayr
Your first box is only a few clicks away. Get a box of fresh, local food in your kitchen soon,
packed with care and supporting your local farmers and artisan producers.