This pasta is made in Italy by a company that specialises in gluten-free foods. The factory is completely gluten-free.
Suitable for coeliacs, those who are gluten sensitive or just prefer a gluten-free diet. It has a great texture that sauce loves to stick to, ensuring more flavour with every mouthful.
Perfect as a fuss-free evening meal or in a salad for lunch.
Ingredients: Organic brown rice flour.
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Environmentally friendly and tastes better than supermarket veg
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