Salmon Stuffed Peppers
by Kelsey
Ingredients
Serving size depends on if you want to cook for yourself or a group. The following is for an individual, so increase as you see fit.
1 cup couscous
1 cup water
1 medium carrot, chopped
2 leaves of kale, chopped
1 bell pepper, topped and gutted
1/2 sweet potato, sliced
1/2 cup onion, chopped
4 oz wild caught salmon (ounces can vary depending on how much salmon you want)
Your newsletters and related info/shopping/order systems are brill; your drivers are brill; your customer service is brill; and, of course, your produce is brill... You guys are way beyond just a box delivery service.
— Keri W, Ayr
Get started!
Your first box is only a few clicks away. Get a box of fresh, local food in your kitchen soon,
packed with care and supporting your local farmers and artisan producers.