
Traditionally grown in the southern Peloponnese region of Greece, these classic Kalamatas with their dark purple colour and distinctive oval shape are instantly recognisable.
360g.
Ingredients: olives, water, red wine vinegar, sea salt.
Traditionally grown in the southern Peloponnese region of Greece, these classic Kalamatas with their dark purple colour and distinctive oval shape are instantly recognisable.
360g.
Ingredients: olives, water, red wine vinegar, sea salt.
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