Bread

Different Breid, Original White
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*Not available for Saturday deliveries

A crust loaf from Different Breid a small batch bakery in Ayrshire

Ingredients: Wheat, Spelt & Rye Flour, Oatmeal, Water, Salt

£2.95
Brand: Different Breid
Brand:
Different Breid, Rye & Caraway
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*Not available for Saturday deliveries

Ingredients:Flour (60% RYE, 40% Wheat), Water, Caraway, Ground Coffee

£2.95
Brand: Different Breid
Brand:
Different Breid, Spelt Sourdough
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*Not available for Saturday deliveries

 

Ingredients:

White & Wholemeal Spelt Flour, Water, Salt

£3.60
Brand: Different Breid
Brand:
Different Breid, Walnut & Honey Sourdough
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*Not available for Saturday deliveries

Ingredients:

Wheat & Rye Flour, Oatmeal, Walnut (2%), Honey (1%), Water, Salt

£3.60
Brand: Different Breid
Brand:
Different Breid, Wholemeal
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*Not available for Saturday deliveries

Ingredients:

Wheat (40% Wholemeal), Spelt & Rye Flour, Oatmeal, Water, Salt

£2.95
Brand: Different Breid
Brand:
Freedom Bakery Baguette
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 A top notch baguette! It takes 48 hours to produce as the flour is 'autolysed', a process which helps to break down the carbonhydrates in the flour to give a better crust, and a much fuller flavour.

Allergens: Gluten.

 

Organic White Flour, Yeast, Salt

£1.43
Brand: Freedom Bakery
Brand:
Freedom Bakery, Copenhagen x 2
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An almond and apricot Danish pastry.

Allergens: Gluten, dairy, nuts, sulphites.

Ingredients:

Organic White Flour, Milk, Sugar, Salt, Yeast, Apricot Jame, Currants, French Butter, Marzipan, Almonds

£2.62
Brand: Freedom Bakery
Brand:
Freedom Bakery, Cinnamon Bun x 2
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Allergens: Gluten, dairy, sulphites

Organic White Flour, Milk, Sugar, French Butter, Cinnamon, Salt

£2.26
Brand: Freedom Bakery
Brand:
Freedom Bakery, Croissant x2
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We pride ourselves as being one of the few artisan bakeries that actually make their croissant from scratch!

Slow fermented over a 24 hour period, our croissant is amazing, even if we do say so ourselves!

Allergens: Gluten, dairy, egg.

 

Organic White Flour, Milk, Sugar, Yeast, French Butter, Egg, Salt

£2.86
Brand: Freedom Bakery
Brand:
Freedom Bakery, Large White Bloomer
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Freedom's simplest loaf with a slow fermentation over 24 hours to allow the flavour to really develop in this bread. Perfect for sandwiches and to serve with soup alike.

Allergens: Gluten, Dairy.

 

Organic White Flour, Milk, Salt, Yeast

£4.68
Brand: Freedom Bakery
Brand:
Freedom Bakery, Large White Sourdough
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Our signature white sourdough is slow fermented over 24 hours. This bread is by far the our top-selling product!

Allergens: Gluten.

Organic White Flour, White Flour Starter, Salt

£4.95
Brand: Freedom Bakery
Brand:
Freedom Bakery, Large Wholemeal Sourdough
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A wholesome sourdough bursting with flavour.

Allergens: Gluten.

White Flour, Organic Wholemeal Flour Salt

£4.95
Brand: Freedom Bakery
Brand:
Freedom Bakery, Lennox
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This loaf was conceived by one of Freedom Bakery's graduate bakers who picked up the ropes so quickly they let him develop this delicious walnut and rye bread. Good for serving with cheese.

Allergens: Gluten, nuts.

Dark Rye Flour, Organic White Flour, Walnuts, Malt Extract, Yeast, Salt

£6.00
Brand: Freedom Bakery
Brand:
Freedom Bakery, Pain Au Chocolat x2
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Allergens: Gluten, dairy, egg, soya.

Organic White Flour, Milk, Sugar, French Butter, Egg, Valhrona Chocolate, Yeast, Salt

£3.30
Brand: Freedom Bakery
Brand:
Freedom Bakery, Ryeberry Sourdough
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A dense, dark coloured sourdough full rye ‘goodiness’ with mild tanginess. For this one we recommend it sliced thinly to serve with wintry soups or as the based of open sandwiches.

Allergens: Gluten, sulphite.

Light Rye Flour, Whole Rye Flour, Wheat Starter, Rye Grain, Treacle, Coffee, Salt

£4.50
Brand: Freedom Bakery
Brand:
Freedom Bakery, Small White Bloomer
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Freedom's simplest loaf made with a slow fermentation over 24 hours to allow the flavour to really develop in this bread. Perfect for sandwiches and to serve with soup alike.

Allergens: Gluten, Dairy.

Organic White Flour, Milk, Salt, Yeast

£2.75
Brand: Freedom Bakery
Brand:
Freedom Bakery, Small White Sourdough
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Freedom Bakery signature white sourdough is slow fermented over 24 hours. This bread is by far the their top-selling product!

Allergens: Gluten.

£2.79
Brand: Freedom Bakery
Brand:
Freedom Bakery, Small Wholemeal Sourdough
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A wholesome sourdough bursting with flavour.

Allergens: Gluten.

White Flour, Organic Wholemeal Flour Salt

£2.79
Brand: Freedom Bakery
Brand:
Freedom Bakery, Struan
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The epitome of Scottish Artisan, a bread lovers' bread, nutty and slightly sweet in flavour and full of whole grain, it’s a bread we recommend you just tear up and tuck in!

Allergens: Gluten, dairy.

 

Organic Wholemeal flour, Organic White Flour, Organic Light Rye Flour, Buttermilk, Salt, Yeast, Honey, Rye Grain, Oat Grain, Barley Grain, Wheat Grain

£3.60
Brand: Freedom Bakery
Brand:
Rye Bread by Biona
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This bread is made for Biona by a family-owned bakery in Muensterland, Germany. Established in 1927, the bakery uses traditional artisanal skills - freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet.

Ingredients

 

Wholegrain Rye Meal*(43%), Water, Natural Sourdough* (Wholegrain Rye Meal*, Water), Sea Salt

* = Certified Organic Ingredients

Allergen Info

For allergens and cereals containing gluten see ingredients in bold.

£2.22
Brand: Biona
Brand:
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